From growing up on a farm in Gregory, South Dakota to running a food-based business in Sioux Falls, Landi Schweigert has always had a connection to agriculture. But her recent visit to Heine Hybrid Corn Seed in Vermillion opened her eyes to just how far farming has come—and how much intention, innovation, and legacy live behind every seed.

As planting season begins, South Dakota farmers are hard at work preparing their fields and embracing the future. Hear from fifth-generation farmer Tim Ostrem on how technology, resilience, and tradition shape this vital time of year.

South Dakota farmers are transforming agriculture with cutting-edge tools like drones, GPS mapping, and data analytics. Learn how technology is boosting yields and sustainability.

Discover how Marcus and Jenna Suhn balance family life and running Dakota Pro Air, a crop dusting business in South Dakota. From Marcus’s aviation passion to Jenna’s support, their journey showcases dedication, hard work, and community love.

Boost farm sustainability with natural fertilizers. Learn the benefits for soil health, eco-friendly practices, and tips for application in our guide.

Jesse Carlson, a Hungry For Truth Ambassador from Seneca, SD, finds his love for farming reignited after visiting David Struck's farm in Wolsey.

Jeff, a farmer and agronomist, expertly manages crops like corn, soybeans, alfalfa, and wheat while delving into soil science for optimal yields.

We connected local chef, Michael Haskett, with Todd Hanten, a soybean, corn, and cattle farmer from Goodwin, to chat about farming, the impactful work farmers do, and more.